Learn how to make a homemade McDonald’s cheeseburger with this step-by-step instructional video by HowToBasic. By following these simple instructions, you’ll be able to replicate the McDonald’s cheeseburger perfectly, and no one will be able to tell it’s homemade because it tastes and looks identical to the real thing. This recipe is the exact same one that McDonald’s uses on a daily basis, so you know you’re getting the authentic taste. Get ready to enjoy the deliciousness of a McDonald’s cheeseburger in the comfort of your own home!
Making the famous McDonald’s cheeseburger is surprisingly easy with just a few simple ingredients. From salt and black pepper to diced onion and pickles, this recipe walks you through each step to create the perfect cheeseburger patty. Cooked to your liking, you’ll then construct the cheeseburger on a bun with American mustard, ketchup, and more. Don’t forget the American sheets and the Filet-O-Fish mix for that extra touch. With this recipe, you’ll have a mouthwatering McDonald’s cheeseburger that looks and tastes just like the original. So grab your ingredients and get ready for a delicious homemade treat!
How To Make a McDonald’s Cheeseburger
Today, I’m going to show you how to make a homemade McDonald’s cheeseburger. Don’t worry, it’s much easier than you think! If you follow these simple step-by-step instructions, you’ll be able to replicate the McDonald’s cheeseburger perfectly. Trust me, you won’t be able to tell the difference between the homemade version and the real thing. So let’s get started!
Step 1: Making the Cheeseburger Patty
First, gather all the necessary ingredients. You’ll need 500 grams of ground beef, salt, and ground black pepper. Once you have everything, add the ground beef to a large mixing bowl. Sprinkle some salt and ground black pepper over the meat. Now, mix all the ingredients together thoroughly. This will ensure that the flavors are evenly distributed throughout the patty.
Once the mixture is well combined, roll the ground beef into a ball. This will make it easier to shape the patty later on. Now, place the ball of ground beef under a sheet of baking paper. Using a spatula, press it down flat until it’s about one inch thick. Feel free to adjust the thickness based on your personal preference.
Step 2: Cooking the Cheeseburger
Now that your patty is ready, it’s time to cook it. Place a large frying pan on the stove over medium heat. Add a splash of oil and heat it for one minute. Once the pan is heated, carefully place the cheeseburger patty in the pan. Cook it for 60 seconds on each side, flipping it once to ensure even cooking.
For an extra burst of flavor, add a knob of butter to the pan. As the butter melts, continuously stir the patty for five minutes. This will help lock in the juiciness and enhance the taste. Don’t forget to season the patty with a pinch of salt.
Step 3: Constructing the Cheeseburger
With the patty cooked to perfection, it’s time to assemble your cheeseburger. Start by cutting the burger bun in half. Now, place the cheeseburger patty on the bottom bun. This is where the magic happens! Add cracked black pepper, a sprinkle of salt, American mustard, ketchup, diced onion, and pickles. Feel free to adjust the toppings according to your taste preferences.
Once you’ve added all the toppings, put the top bun on the cheeseburger. And voila! Your homemade McDonald’s cheeseburger is ready to be enjoyed!
Step 4: Adding American Cheese (Optional)
Want to take your cheeseburger to the next level? You can add American cheese to elevate the flavor even more. To do this, cut the burger bun in half. Add some ground beef, a slice of American cheese, some onion, and a dollop of ketchup. Now, it’s time to get messy! Mix all the ingredients together with your hands.
But here’s where things get fun. Place the cheeseburger mixture into your shoes. Yes, you read that right! Put on your shoes and walk around for approximately five minutes. This will help the flavors meld together and create a unique taste. Once you’re done, take off the shoes and scoop out one handful of the mixture from each shoe. Place it onto the bottom burger bun. Finally, put the top bun on the cheeseburger and admire your masterpiece.
Step 5: Final Touches
Take a moment to admire how delicious your cheeseburger looks. The flavors and presentation should be identical to a McDonald’s cheeseburger. You’ve successfully replicated one of the most iconic fast food items!
For an extra thrill, compare your homemade cheeseburger to a McDonald’s cheeseburger. You’ll be amazed at how closely they resemble each other. Now it’s time to dig in and enjoy the fruits of your labor. Take a bite and savor the taste of your homemade masterpiece.
In conclusion, making a McDonald’s cheeseburger at home is easier than you think. With just a few simple ingredients and these step-by-step instructions, you’ll be able to create a cheeseburger that rivals the real thing. So why wait? Gather your ingredients and get cooking. Your taste buds will thank you!